Morning gather

27 04 2022

I can’t help it. Every morning for years I have gathered kou flowers, and when the calamansi is bearing I pick those, too. I string the flowers into lei, and I make marmalade from the citrus. Today’s lei is for a friend who is leaving the Islands to work in Arizona. His last concert for a while that he will conduct here—the University of Hawaii Nā Wai Chamber Choir—is tonight. I will put up a couple jars of marmalade for later gift giving.

Be well. Your friend,

Rebekah





Who doesn’t tire of flowers?

12 04 2022

 

Kou
Lilikoʻi

I am lucky. Brilliant orange and purple blossoms from our kou tree and passion fruit lilikoʻi vine greet me every morning with the promise of flower lei for dearest friends, and fruit to eat and juice. The lei will dry nicely to a burnt orange and resemble  paper, lasting a while. I will use the lilikoʻi juice in dessert and beverage recipes.

Gratefully yours,

Rebekah








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