For the family record books: Women’s March, Jan. 21, 2017

22 01 2017
Women's March participants at the Hawaii State Capitol: Pete, Perrin, Rebekah, Ayla

Pete, Perrin, Rebekah and Ayla gather at the Hawaii State Capitol on a rainy morning for the Women’s March in Honolulu. (Photo by Valerie J. Lam)

Mom and Dad had to work, so Papa (DH) and Popo (I) brought Perrin and Ayla with them to the Women’s March for the history-making demonstration the day after the 45th President was inaugurated. The 5-year-old was engaged. Her older sister, who reads signage well, seemed to take it all in with a guarded attitude. We marched in solidarity with millions of others who marched on Washington, D.C., and around the world.

Excerpt from the Mission Statement of the Women’s March on O‘ahu: “In the spirit of democracy and honoring the champions of human rights, dignity, and justice who have come before us, we join in solidarity to show presence in numbers too great to ignore, to elevate and advance issues that are important to women, families, children, and communities.”

January 21 is my mother’s birthday. If she were living, she would have turned 100 yesterday!

Hawaii Capitol and the State seal and motto: Ua mau ke ola o ka ʻāina i ka pono. The life of the land is preserved in righteousness.

Hawaii Capitol and the State seal and motto: “Ua mau ke ea o ka ʻāina i ka pono.”  The life of the land is preserved in righteousness.

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Perrin, 5, put a rainbow on the flip side to match her dress.

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Our Aunty Pat and Aunty Karen, life-long activists, display their adult messages in bold type. Photo bomber flashes the shaka sign.

 





Merry Christmas

24 12 2016

Christmas Eve and thinking of you and yours. From all of us at the studio, we wish you a very Merry Christmas and peace always. You are loved. ~ Rebekah

Our traditional tiny tree with wood ornaments plus a Snoopy theme this year

Our traditional tiny tree with wood ornaments plus a Snoopy theme this year





A famous coconut

21 12 2016

Here’s the famous The Coconut dessert of Alan Wong’s restaurant in Honolulu. The occasion was Darling Husband’s (D.H.’s) 70th birthday dinner last evening. President Barack Obama, if he dines here as usual during Christmas vacation, is likely to enjoy this signature masterpiece, too. Reportedly, it’s his favorite!

Alan Wong's Coconut

The Coconut by Alan Wong’s: haupia sorbet in a shell of chocolate, served with fresh fruit in liliko‘i (passion fruit) sauce. How do they make it?!

 





Virtual snow

7 12 2016

Aloha, studio fans! As you can see it’s snowing at Rebekah’s Studio! In reality it is the time of ho‘oilo, the wet and rainy season in Hawai‘i. Damp and muddy! Amid the hustle and bustle of the season and the busy highways, I remind myself to drive safely and really be aware of what is around me. It’s a crazy time of year in many ways.

At the studio we are still wrapping up a couple of publishing projects—a coffee table book for my high school class’s 50th reunion (you do the math, haha!) and a second printing of a family recipe book, originally published in 1999. Painting and music classes are finishing up for the year. The holiday calendar of events is starting to fill now, too.

Be kind to each other. I wish you all much deserved peace and serenity, inside and out, with plenty of aloha! ~ Rebekah

At Honolulu Hale (City Hall)

At Honolulu Hale (City Hall)

 





Say “cheese” :-)

20 08 2016

What went down last night. Down the hatch and into our bellies. So decadent, but my girlfriends and I enjoyed! The occasion was a soirée at Cynthia’s, a potluck. How’s this for potluck?!

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Cynthia graciously mixed cocktails, poured wine, and provided cutely decorated chocolate cupcakes to start and finish. Valerie shared the fresh salmon she and the boat she was on caught in Alaskan waters, most welcome as I am hesitant to eat fish these days. Candice brought bruschetta con pomodoro, I brought cold brussel sprout leaf and coconut soup, and Lori brought and styled this fabulous once-in-a-lifetime special cheese/salami/fruit/condiment array. I am grateful to have been able to share this table.

My photo is real, untouched, just the way Lori arranged the food on the tray, and shot straight with existing light and my iPhone6. I like it a lot.





In my world and why we create

14 08 2016

In my world, much of what I do is creative. Creating interesting and beautiful things brings me satisfaction, a sense of accomplishment, joy. I don’t initially do it for money although, come to think of it, most of my income has come from making fine art and from designing and writing publications and lesson plans. I’ve yet to turn a buck composing or singing or cooking!

Last night a volunteer appreciation party at Kaneohe Yacht Club for Pacific Cup race workers reminded me of other benefits of creating and of involving others in the process. Those benefits are respite and therapy.  I led a crew of 25 in making lei garlands for the arriving boats from San Francisco.

When I arrived late to the party (bad highway traffic), I learned it was announced the free drinks were courtesy of the monetary donation I made from partial proceeds of the lei that happens to be a product we sell. Well, that is not exactly the kind of therapy I was thinking of ;-), but we did make money, and it gave me satisfaction to spend a morning writing checks to the lei makers and two organizations that collaborated for the activity. We made lei!

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During Pacific Cup time I’ve noticed, or sometimes the lei makers tell me, some come to make a lei or two or three in order to take a break from a difficult situation at home.

A family member was in the hospital, or a spouse was ill, or they got childcare so they were free to come. They made the time or they took the time to come and do something they loved to do and be among other people. That they would tell me this touched my heart, and I am so very glad and grateful I could provide the creative outlet.

Creating interesting and beautiful things also brings freedom and peace. Namaste. ~ Rebekah





Conversation with a 7 year old

11 07 2016

After our piano lesson when Miss Marvelous our moʻopuna (grandchild), now 7, was quick to grasp the Italian terms of forte, piano, fortissimo, pianissimo, etc.—likely because she lived in Italy for three years—she asked me, “Popo, do you have any watercolors? May I paint?”

“Sure,” I said.

Once in the studio she asked, “Popo, do you work with values, like the value scale?”

Surprised at such an adult question, I said, “You mean the shades of gray? Yes, I do, Ayla, values are the most important thing to know about art. Are you learning that in school?”

I remembered she announced the first week in her new school this summer after first grade, “I have an art teacher!”

“My teacher has a wheel like yours except it’s smaller,” she said, bouncing over to my color wheel on the wall.  “These are the primary colors, and these are the secondary colors.”

“How about the complementary colors, the ones opposite each other on the wheel? Where are the tints and the shades?” I quizzed.

I got out my watercolor kit and sent Ayla with a jar to the sink for water. I gave her a small panel of thick textured paper.

Picking up the brush she said, “There are warm colors and cool colors.”

Hmmm . . . impressive. Thinking about values, to myself I said “fortissimo” and “pianissimo, too,” but I kept silent and let Ayla paint her own rainbow.